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lunes, 17 de enero de 2011

Apple Muffins

Apple Muffins recipe:

Ingredients list:

1/2 cup butter, room temperature.

1 cup granulated sugar.

2 large eggs.

2 large apples, ripe, cooked and mashed

1 teaspoon vanilla extract.

2 cups all-purpose flour.

1 teaspoon salt.

1 teaspoon baking powder.


Grease 12 muffin cups or line with paper muffin liners.

Cream butter and sugar with an electric hand-held mixer until light and fluffy.

Beat in eggs, one at a time, beating after each addition.

Add apples and vanilla and beat until smooth.

Mix together the flour, salt, baking powder, and baking soda.

Stir flour mixture into butter mixture, alternating with the sour milk or buttermilk.

Stir until dry ingredients are moistened then gently stir in chopped nuts.

Spoon banana muffin batter into prepared muffin cups or liners.

Easy Bites: Blackberry Pie

Old Grandma Blackberry Pie! Welcome again to the site!!! We  have a new thing: It's called Easy Bites, It's many very very easy and nice recipes. The product of the day is...

Regal Ice royal chocolate icing! Amazing It's like fondant but in chocolate! Perfect for decorate chocolate cakes./ Dr. Oetker you can buy it in: http://www.oetkeronline.co.uk/products/Regal%252dIce-Chocolate-Ready-to-Roll-Icing.html 

Image 1

Blackberry Pie Recipe

  • Preparation Time: 150min
  • Portions: 4
5 eggs
60grs marzipan dough
50grs of sugar
Pinch of salt
1tbsp of rum
40grs of flower
40grs of cocoa
80grs of toasted almonds
50grs of butter (for the mold)
Covering250grs of Red Currant
500grs blackberries
250grs raspberries
8 spoons of Jell-O
450grs of blackberry Jam
PreparationCombine the marzipan dough, sugar, salt and rum together with 1tbsp of water. Whip the egg yokes and the egg whites and mix together with the dough. Mix the flower and cocoa together with the toasted almonds. Butter the cooking pan and place the dough in the preheated oven for 35min at 175 Celsius. Let it cool off. Moisturize the jell-O. Boil the blackberry jam and heat up the Jell-O. Leave this cooling off. Withdraw the cake from the mold and cover it in jam. On top of this place all of your berries, and make a second layer with the rest of your jell-o jam. This cake must cool off in the freezer for 1hr.

See ya later Bye ! x :D

domingo, 16 de enero de 2011

Oreo cookies~ Our recipe of the famous cookies ~Contest for fillings

Wow ! long time to see ya ! Well lets start with something new ! our Oreo Cookies recipe so awesome to do and rich in happiness and so  tasty!

And yes ! we have a new contest: The Oreo Fillings Contest.

Ok lets start!

1. Do our recipe of oreo cookies.

2. Create a new cookie filling to add to he oreo cookies.

3. Take a picture and send it to rainbow1111@hotmail.co.uk & write the ingredients and the recipe.

4. If you win...! Wee send you a email to ask your direction and we send you to your house a product of our shop, like, aprons, mugs, t-shirts...  Its easy and fun! x You have more points if you do a different shapes like this.


Oreo cookies Recipe

2 (18 ounce) boxes devil's food cake mix
4 eggs, beaten well 
2/3 cup oil 
1/2 cup butter 
4 ounces cream cheese 
2 cups powdered sugar 
1/2 teaspoon vanilla

1. Mix eggs, cake mix, and oil together well.
2. Shape into gumball sizes balls.
3. Bake at 350F for 10 minutes.

Inside Cream Filling:
1. Mix butter, cream cheese, powdered sugar and vanilla together.
2. When cookies are completely cool frost the flat side of one cookie, place another cookie on top of the frosting (flat side to flat side).

Visit our website: http://www.wix.com/rainbow1111/the-sugar-corner

domingo, 9 de enero de 2011

Contest !

Contest for Chefs ~Cupcakes Designers~

Love to bake ? Ok then ! so you need to do this easy steps !

1. Bake a lovely cupcake

2. Take a preety picture

3. Send it to me to: rainbow1111@hotmail.co.uk

And If you are the winner...  we put your photo to our new T-Shirt for sale !!!!

Please Send me your name to put in our design!

New Contest! You have till 20 of february

sábado, 8 de enero de 2011

Sweet For your Eyes ~ photo Album~

Hello! This a some photos of  this part of cooking WE LOVE TO BAKE! So take care and don't forget the contest that it finish the 20 of february! If you want to by our I-Phone case the link is in: Things To Buy:

 I love u has much as this cookie :)

Nice Shoots

 ( Follow  on Facebook)

 I thoug it was a cute picture

 I did this picture for the next pic

Nice Rainbow Cookies Next=

Follow us on Facebook thanks! x

Chocolate Volcano

Today is the day of I love chocolate u do? So now we have the mmm... sorry, the chocolate Volcano cake and some sweet pictures for you (that is in the next post)  so enjoy! Thank you for visit!

Chocolate Volcano Recipe

Preheat oven to 500º F.

8 oz unsalted butter (plus 1 Tbs for buttering cups)
8 oz bittersweet chocolate, chopped
4 eggs
4 egg yolks
1/2 cup sugar
4 tsp flour (plus a little more for coating cups)

Butter and flour 8 4-oz molds or cups.
Melt chocolate and butter over double boiler.
Meanwhile, beat eggs, yolks and sugar with electric mixer
until light, thick and fluffy.
Combine chocolate mixture with egg mixture and mix in flour
until just combined. Put batter into prepared cups.
Fill about 3/4 full.
Bake approximately 8 minutes.
You will have to do a couple to get the timing right on your oven.
The center should NOT be set but the edges should hold their shape.
Carefully invert onto plate. Unmold and eat while warm.

Chocolate Cups cupcake

Hey!  Yesterday I had an amazing idea" chocolate cups cupcake but first the product of the day!

4 colour easy writer  pens / Dr. Oetker

You can buy it in all stores or online  in http://www.oetkeronline.co.uk/categories/Edible-Decorations/Decorating-Icings/ 

Chocolate Cups Cupcake Recipe

Well I invented this recipe yesterday when I was with a friend. I tried Its sooo nice and just so easy!

Paper Baking Cups
Colour Food
Vainilla  Extract


1. Melt the chocolate in a pot.
2. Separate the baking cups and add with a cooking-brush the chocolate in thin caps. In the fridge for 24 hours.
3. When the chocolate its freeze and strong you separated from the paper.
4. You mount some scum (has much  as you like) If you want you can add some colour like pink, blue or wathever and decorate it) Add it to inside the chocolate  cups and mmm!!!! ...etc.